Artificial intelligence for restaurants

Restaurant AI: run your restaurant with artificial intelligence.

Restaurant AI brings together analysis, management and marketing tools to help restaurant professionals better understand their business, save time and make informed decisions.

Restaurant owner checking the Restaurant AI dashboard on a tablet
Stock-out alertLow stock detected
AI recommendationAdjust tonight’s quantities
10 s video readyTo approve before publishing
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areas covered:
sales, stock, team, customers, marketing…

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single platform to
run the whole restaurant

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vertical videos created
for your social networks

One platform.
All your business.

Sales analysisForecastsFood waste reductionStock & stock-outsMargin per dishStaff schedulingLoyaltyAI Community Manager10 s vertical videosCash flowMulti-locationAI copilotSales analysisForecastsFood waste reductionStock & stock-outsMargin per dishStaff schedulingLoyaltyAI Community Manager10 s vertical videosCash flowMulti-locationAI copilot
Your businessSales, stock, team, customers
Restaurant AIAnalysis, forecasts and alerts
Informed decisionsRecommendations explained by the AI
From data to decision

One dataset. One decision. One flow.

Analyze sales, anticipate needs, optimize resources, improve marketing and track performance: everything in the same platform.

  • Analyze sales and their variations
  • Anticipate product and staffing needs
  • Optimize resources and limit losses
  • Improve marketing and track performance
Dashboard

One dashboard to track and run your business.

Sales, activity variations, comparable periods: you see where you stand, what is rising and what is falling, dish by dish when data is available.

Stock

Stock-out alerts and level tracking.

Forecasts

Week, month or season.

Multi-location

Group and franchise view, depending on the plan.

Restaurateur reviewing sales on the Restaurant AI dashboard
What AI changes

Four things you can no longer do by eye.

01

Forecast sales before service

Weekly, monthly or seasonal forecasts, taking into account opening hours, weather, public holidays and local events.

02

Prepare the right quantities

Sales forecasts are used to adapt purchases and quantities to prepare, to limit food waste.

03

Control the margin of every dish

Recipe cost, margin per dish and suggestions to optimize purchases, quantities and recipes.

04

Communicate without spending your evenings on it

AI-assisted posts, visuals and 10-second vertical videos, to approve before any publishing.

For every venue

One platform, adapted to every type of restaurant.

Independent restaurant owner using a tablet in her bistro kitchen

Save time, decide with clarity.

Easy-to-understand management summaries and an AI assistant you can ask questions in natural language.

  • Natural-language questions to the AI assistant
  • Alerts when activity drops
  • Explained recommendations
Restaurant group manager reviewing dashboards with the team

A clear view across all your venues.

Compare, anticipate and manage several venues from the same platform, depending on the plan.

  • Multi-location view
  • Summary reports
  • Anonymized local performance comparisons, when available
Franchise restaurant team serving customers at the counter

Keep your course across the whole network.

Track performance, spot gaps and share best practices between venues.

  • Performance tracking
  • Price, volume and menu simulation scenarios
  • Restaurateur community In preparation
Stock & waste

Interface illustration.

Food waste prevention

Fewer losses. Better-used raw materials.

Identify and track unsold products or preparations, spot recurring surpluses and the most affected periods, then adjust your purchases using sales forecasts.

  • Waste-reduction goals and progress tracking
  • AI recommendations to limit losses
  • Purchases and quantities matched to forecasts
Professional ecosystem

A platform that opens up to your ecosystem.

We are preparing connections with your tools and partners.

POS software, delivery, suppliers

Planned connection to compatible POS software, delivery platforms and suppliers. In preparation

Professional marketplace

A marketplace of suppliers and professional services for restaurateurs. Coming soon

Restaurateur community

Best-practice sharing between independent restaurateurs, groups and franchises. Coming soon

Frequently asked questions

Everything about Restaurant AI.

What is Restaurant AI?

Restaurant AI is a platform that brings together analysis, management and marketing tools to help restaurateurs better understand their business, save time and make informed decisions.

How does Restaurant AI help reduce food waste?

The platform uses sales forecasts to adapt purchases and quantities to prepare, spots recurring surpluses and offers recommendations to limit losses. It focuses on prevention and quantity optimization.

Is AI Community Manager content published without approval?

No. Every piece of content — post, image or 10-second video — can be previewed and approved before publishing.

What data is taken into account in the forecasts?

Depending on the available data: sales, opening hours, weather, public holidays and local events.

Is Restaurant AI compatible with my POS or my social networks?

Connections with compatible POS software, delivery platforms and suppliers are in preparation. Compatibility with a specific tool is confirmed case by case.

How much does Restaurant AI cost?

There are two grids: Restaurant AI subscriptions (Bronze, Silver, Gold) and AI Community Manager plans (Starter, Pro, Premium). Prices are provided after validation, during a demo.

Demo

Let’s talk about your project.

Tell us about your venue and your needs. A Food Solution AI expert will contact you to define the best approach.

  • A demo tailored to your business
  • Clear answers, no jargon
  • A quick reply from our team

Request a demo

Tell us about your project. Our team will get back to you quickly.

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