Food waste reduction and stock optimization
Prepare just right. Lose less.
Prevent food waste by adjusting your purchases and quantities thanks to sales forecasts.
Stock and profitability
Stock under control.
Keep a clear view of your levels, costs and margins.
- Stock tracking and stock-out alerts
- Forecasts to better adjust prepared quantities and reduce food waste
- Recipe cost and margin-per-dish analysis
- Suggestions to optimize purchases, quantities and recipes
Food waste prevention
Identify, understand, reduce.
Identify and track
Spot unsold products or preparations and track them over time.
Understand
Spot recurring surpluses and the periods when losses are highest.
Reduce
Use sales forecasts to adapt purchases and quantities, with AI recommendations to limit losses and make better use of raw materials.
Goals
Set a course, track your progress.
Set waste-reduction goals and measure your progress week after week.
The food-waste feature of Food Solution AI focuses on prevention and quantity optimization. It does not offer baskets to sell, reservations, payment or QR codes.
Ready to run your restaurant with AI?
Tell us about your venue: we’ll show you the platform in a demo.